Joyce chen kitchen scissors

I actually prefer Fiskars to the Joyce Chens. Have both. Using a
tool "meant for the job" is not always the only or even the best
way.

I still stand by my statement it is the SAFEST WAY. If you use the
proper tools for each job you can get quite adept at cutting with
them. IF the gauge is to heavy to cut with my shears that is what my
Jeweler’s saw is for. really safety in my shop comes first I only
have ten fingers want them all.

Maybe it is because I was trained in college in the 70’s as a
sculptor and also as a chef in the late 80’s. Safety is always my
first thought in working. As well as ‘mis en place’ keep your
station clean and in order (Ratatouille movie quote I love that
film) OR I WILL KILL YOU!

Teri