Dear Joe,
For more info on briolette setting methods check here:
For comparisons of the strengths of the different setting methods
check: Briolette Setting Strength Tests
For the homepage to my website and more briolette info check:
Also, thank you T Lee for the kind words.
Regards, Steve Green / Rough and Ready Gems
—>see us in Tucson February 2003 Show - GJX booth # 700